our menu

Modern Italian classics, prime steaks and seafood, alongside the most creative bar program in West Palm Beach.

APPETIZERS

Eggplant Rollatini

Ricotta, pecorino, marinara

19

Tuna Tartare

Chef’s daily preparation

24 GF

Crab Cakes

Lemon remoulade

24

Calamari Fritti

Pepperoncini, grape tomatoes, spicy marinara

19

PEI Mussels

Tarragon shallot cream sauce

22 GF

Cozze & Vongole

Mussels, clams, garlic, lemon, ginger broth

24 GF

Maple Bacon Brussels Sprouts

Ricotta, pecorino, marinara

16 GF

Arancini Classico

Crispy risotto, parmesan, marinara

22

ANTIPASTI

Charcuterie Board

Cured meats, artisan cheeses, olives, seasonal fruits

30 GF

Vegetable Antipasto

Grilled seasonal vegetables, mixed greens, balsamic vinaigrette

22

Artisan Cheese Plate

Chef’s selection of cheeses, seasonal fruit, honeycomb

24

INSALATE

Roasted Beet Salad

Red & golden beets, goat cheese, red wine vinaigrette

17 Gf

Caesar Salad

Anchovy dressing, pecorino romano, croutons

17

Insalata di Casa

Mixed greens, dried cranberries, grape tomatoes, gorgonzola, balsamic vinaigrette

17 GF

Arugula & Fennel Salad

Shaved fennel, oranges, Kalamata olives, shaved parmesan, citrus vinaigrette

17 GF

Burrata Caprese

Heirloom tomatoes, prosciutto, burrata, balsamic glaze

18 GF

Add Grilled Chicken

10

Add Grilled Steak

18

Add Grilled Shrimp

14

RISOTTO

Lobster Risotto

Sweet peas, saffron, asparagus

42

Wild Mushroom Risotto

Pecorino, truffle essence

37

Seafood Risotto

Clams, mussels, shrimp, sweet peas, shellfish broth

39

Chicken

CHICKEN PARMESAN

House marinara, mozzarella, parmesan

28

Chicken Saltimbocca

Sage butter, spinach, prosciutto, fontina

30

CHICKEN FRANCAISE

Lemon caper butter sauce

32

Herb-Crusted Roasted Bone-In Chicken

sweet pea puree, rosemary au jus

34 GF

PASTA

Gnocchi Sorrentino

Fresh mozzarella, basil, pomodoro sauce

29

Tortellini Genovese

Prosciutto, shallots, sweet peas, cream, pecorino

30

GORGONZOLA RAVIOLI

Peaches, pistachio pesto

30

Add Grilled Chicken

10

Add Grilled Steak

18

Add Grilled Shrimp

14

SEAFOOD & FISH

Fettuccine di Mare

Seafood medley, bouillabaisse sauce

42

Atlantic Salm

Served with Mango salsa

39

Mediterranean Branzino

Lemon caper sauce

34 GF

Bucatini Puttanesca

Shrimp, calamari, olives, capers, tomato, anchovies

38

Black Ink Pasta

Calamari purée, roasted garlic

32

ATLANTIC SALMON

Lemon tarragon cream sauce

36 GF

PRIME STEAKS & MEATS

8oz Center-Cut Filet Mignon

Roasted fingerling potatoes, red wine demi-glace

58 GF

Braised Short Rib

Rich demi-glace

39 GF

Pork Tenderloin

Plum gastrique, dried fruit compote

39 GF

Rack of Lamb

Demi Glacé, Balsamic Mint

45 GF

20 oz Bone-In Prime Ribeye

Herb butter, roasted garlic

89 GF

New York Strip

Chef’s seasonal accompaniment

44 GF

CONTORNI

Roasted Fingerling Potatoes

10 GF

Side Pasta

Choice of Vodka, Marinara, or Alfredo Sauce gluten free pasta available

12

Whipped Potatoes

10 GF

Risotto

Plain or Vegetable

14

Grilled Seasonal Vegetables

13 GF

Maple Bacon Brussels Sprouts

(Side)

11 GF

Truffle Parmesan Fries

10 GF

Broccolini Rab

8

Roasted Asparagus

13 GF

Fries

8 GF

Garlic Bread

8

DOLCI

Wild Berry Tiramisu

14

Poached Pear

Mascarpone, walnuts, honey

12

Orange Candied Pistachio Cannoli

12

Flourless Chocolate Cake

14 GF

Classic Crème Brûlée

14 GF

Gelato Trio

Chocolate, lemon, pistachio

14 GF